So easy and so delicious!
2 pkg cream cheese softened (use regular, low fat, or fat free)
1 6 oz. can diced clams
dash of tabasco sauce (optional)
With electic mixer, beat cream cheese until it forms peaks.
Drain clam juice into a container and put to the side for now
Add clams to the cream cheese along with a dash of tabasco
Start to add the clam juice until you get the desired consistency
Use more clam juice for dip. Great with regular chips or flavored chips
Use less for spread. Serve with crackers for a great appetizer
Sure to be a bit hit.
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment